reggae reggae chicken baguette


Try these filling and perfect packed lunch, our Reggae Reggae Chicken Baguettes!



  • 6 chicken mini fillets
  • 2 tablespoons of Reggae Reggae BBQ sauce
  • 1 baguette
  • 50g garlic butter
  • 50g grated cheese
  • Serve with fresh green salad leaves, tomatoes & onion



  • Heat the oven to 200C
  • Pour Reggae Reggae sauce over chicken fillets
  • Bake in the oven for 15 mins.
  • Pop the bread in the oven to thaw and bake through.
  • Divide the bread in half horizontally and top with the garlic butter, chicken and cheese.
  • Pop back in the oven to melt the cheese, then serve with the fresh vegetables.


Nutritional Information (6 servings):

  • Calories: 270
  • Protein: 38g
  • Carbs: 10g
  • Fat: 9g



Remember to follow us and post your meals on Instagram, and use the hashtag #LDNMuscle so we can see your lovely creations, repost some and spread the LDNM Community far and wide!



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